My.Yo Kefir Ferment probiotisch
3x5 g
4.7
(6 reviews)
Product information
9.10
CHF1
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Bio Kefir Ferment - Fresh at Home
GMO-free
easy to prepare
fresh and delicious
natural and high quality
versatile
traditional recipe
Bio Kefir Ferment - Fresh at Home
Product Details
The MY.YO Probiotic Kefir Ferment is an innovative organic ferment for making fresh and tasty kefir. It is made from high-quality organic ingredients and is ideal for preparation with the My.Yo yogurt maker. Kefir has a long tradition in its regions of origin, such as Tibet and the Caucasus, and offers not only a unique taste but also a multitude of advantages.
Features
This kefir ferment offers the following outstanding features:
- Natural and GMO-free, ideal for health-conscious consumers
- Freshly made, which equates to intense flavor and quality
It is suitable for various types of milk, including:
- All UHT milk varieties, optimal for 3.5% fat
- Fresh milk (must be boiled beforehand)
- Lactose-free milk, ideal for those with lactose intolerance
Ingredients
Organic maltodextrin (min. 98%), from controlled organic farming. Contains the microbial strains Lactococcus lactis, Leuconostoc, Streptococcus Thermophilus, Kluyveromyces marxianus, as well as the probiotic LA-5®.
Usage
The preparation of kefir is simple: Mix 1 liter of milk with the kefir ferment and let the mixture sit in the My.Yo yogurt maker without power for 24 hours at 25-35°C. For best results, make sure to boil the milk beforehand if using fresh milk.
Mandatory Notices
The recommended daily dose should not be exceeded. Food supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of small children.
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