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These soybean flakes offer a high nutrient density and can easily be used in muesli, yogurts, or various recipes to facilitate the preparation of healthy meals.
SOY FLAKES 95%, BARLEY MALT 5%
The organic soybean flakes can be enjoyed as muesli or stirred into fruit yogurt, quark, or cold milk. They can also be used as a valuable ingredient in pasta sauces, soups, casseroles, or in bread and cake batters.
Nutritional values table per 100g:
| Nutritional Value | Amount |
|---|---|
| Energy | 1770 kJ / 454 kcal |
| Fat | 23 g |
| of which saturated fatty acids | 2.5 g |
| Carbohydrates | 13 g |
| of which sugars | 7.0 g |
| Fiber | 13 g |
| Protein | 41 g |
| Salt | 0 g |
The recommended daily dose should not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of reach of small children.


