Zwicky Bio Hirseflocken

Product Details

Millet flakes are a nutrient-rich food ingredient made from organically grown millet. These beauty flakes are known for their high content of precious trace elements and are an excellent foundation for a nutritious breakfast or as an ingredient in various dishes.

Features

The main features of Zwicky millet flakes include:

• Rich in valuable trace elements for nutritious enjoyment
• Ideal for preparing muesli with fruits, milk, or yogurt
• Versatile in sweet and savory recipes
• Organic certified (CH-BIO-006) for organic lovers
• Easy to prepare, also as a millet omelet
• Store in a cool, dry place for best quality

Ingredients

Millet

Usage

To make a millet omelet, you will need 200 g of millet flakes, 4 egg yolks, 2 dl of milk, and 120 g of grated cheese (e.g., Gruyère). The preparation is simple: whisk the egg whites until frothy and gently fold them into the mixture. Heat some fat in a pan and add the thick mixture. Cover the pan and allow the bottom to turn golden brown.

Nutritional Values

The nutritional values per 100 g are as follows:

Mandatory Notice

The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of the reach of small children.