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WHOLE WHEAT SEMOLINA* 93%, SOY FLOUR* 5%, WHEAT GERM* 1%, WHEAT BRAN*. *from organic farming. Allergens: GLUTEN, SOY.
The MORGA BIO Soy Krausnüdeli should be cooked for 8-10 minutes in boiling salted water. This ensures the perfect consistency and taste experience. Ideal for combining with vegetables, sauces, or as a side dish to different main courses.
| Nutritional Value | Amount | per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 1450 kJ | 100 g | - | Approximate Value (~) |
| Energy | 346 kcal | 100 g | - | Approximate Value (~) |
| Fat | 2 g | 100 g | - | Approximate Value (~) |
| Fat, of which saturated fatty acids | 0.4 g | 100 g | - | Approximate Value (~) |
| Carbohydrates | 64 g | 100 g | - | Approximate Value (~) |
| Carbohydrates, of which sugars | 1.3 g | 100 g | - | Approximate Value (~) |
| Protein | 14 g | 100 g | - | Approximate Value (~) |
The recommended daily dose should not be exceeded. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of young children.


