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The application of fenugreek is simple: to fully release its flavor, it can be added to various dishes during cooking. Before using, it is recommended to briefly roast it in a pan to activate the aromas.
Trigonella foenum-graecum.
For storing fenugreek, a dry and cool environment is recommended. Its origin in Austria not only guarantees high quality but also adherence to strict organic standards.
The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of young children.


