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morga Sojabohnen gelb Knospe

500 g
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Product information

4.70
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High-Quality Organic Soybeans for Versatile Use

high protein content of 40g per 100g

contains essential amino acids

fat content of 18g for healthy fats

low carbohydrates with only 6g per 100g

from organic farming without chemical additives

suitable for vegan and vegetarian diets

High-Quality Organic Soybeans for Versatile Use

Product Details

The MORGA yellow soybeans are high-quality, organically grown soybeans, ideal for preparing protein-rich dishes. Perfect as an ingredient in salads, soups, or for making plant-based milk alternatives, they offer a variety of uses in modern cooking.

Features

  • High protein content of 40 g per 100 g
  • Contains essential amino acids
  • Fat content of 18 g for healthy fats
  • Low carbohydrates with only 6 g per 100 g
  • From organic farming, without chemical additives
  • Suitable for vegan and vegetarian diets

These features make the soybeans a valuable addition to your diet, as they are not only nutrient-rich but also versatile in preparation.

Ingredients

YELLOW SOYBEANS*. *from organic farming. Allergens: GLUTEN, SOY.

Usage

The soybeans can be cooked after soaking and are versatile. A serving of about 100 g is a good basis for various dishes. Before use, soak the beans for at least 8 hours.

Composition

Nutritional Values

Per 100 g: Energy 1620 kJ / 387 kcal, Fat 18 g, Carbohydrates 6 g (of which sugars 3 g), Protein 40 g, Salt 0.3 g.