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morga Maisgriess Knospe

500 g

Product information

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Fine Organic Corn Grits for Creative Preparations

Organic corn grits from controlled cultivation

Versatile use for various dishes

Simple and quick preparation of polenta

Ideal for savory and sweet flavors

Gluten-containing product with rich flavor

Promotes variety in cooking culture

Fine Organic Corn Grits for Creative Preparations

Product Details

The MORGA Corn Grits Knospe is a fine organic corn grit that is perfect for making polenta. With its unique flavor and numerous uses, it is a valuable ingredient in modern cuisine. Its high quality is assured by its origin from controlled organic farming.

Features

  • Fine organic corn grit for versatile preparations
  • Ideal for making polenta and as a base for various dishes
  • Contains gluten and is therefore not suitable for gluten-free diets
  • Can easily be combined with fat-free vegetable broth
  • Easy to use and adds flavor diversity
  • Can be used in both savory and sweet dishes

The features of the MORGA Corn Grits Knospe make it an excellent choice for cooking enthusiasts. It provides a healthy base and promotes a varied diet.

Ingredients

Corn grit*. *from organic farming. Allergens: GLUTEN.

Usage

To prepare polenta, you need 200g of corn grit, 8dl of water, and 2-3 teaspoons of MORGA vegetable broth. First, bring the water with the vegetable broth to a boil, then add the corn grit and cook gently for 10-15 minutes, stirring occasionally.

Nutritional Values

Nutritional ValueAmountper%Accuracy
Energy1490 kJ100 g-Approximate value (~)
Energy355 kcal100 g-Approximate value (~)
Fat0.8 g100 g-Approximate value (~)
Fat, of which saturated fatty acids0.1 g100 g-Approximate value (~)
Carbohydrates78 g100 g-Approximate value (~)
Carbohydrates, of which sugars0.8 g100 g-Approximate value (~)
Protein7 g100 g-Approximate value (~)
Salt0 g100 g-Approximate value (~)