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These features make the BIOFARM chickpea sprouts a valuable addition for health-conscious diets.
Chickpeas from organic farming.
For optimal results, chickpeas should be soaked in water overnight. The recommended ratio of chickpeas to water is 1:2.5. The cooking time is about 60 minutes. Salt and acidic ingredients like lemon juice or vinegar should be added only after cooking.
The chickpeas from organic farming are free from artificial additives and offer a natural taste that fits many different recipes.
| Nutritional value | Amount | per | % | Measurement accuracy |
|---|---|---|---|---|
| Energy | 1410 kJ | 100 g | ||
| Energy | 336 kcal | 100 g | ||
| Fat | 5.9 g | 100 g | ||
| Carbohydrates | 44.3 g | 100 g | ||
| Protein | 18.6 g | 100 g | ||
| Salt | 0.06 g | 100 g |


