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The flowers of Tilia spp. not only give the tea a unique taste but also create a relaxing atmosphere. Enjoy the sweet aromas that will immerse you in a calming environment.
Tilia spp.
For one cup (200 ml), crush the linden blossoms to taste on a heaped teaspoon. Pour boiling water over the flowers and let the tea steep for a maximum of 10 minutes to fully release the aroma.
The tea should be stored protected from heat and kept dry. Origin: Kosovo.


