









The gluten-free Fruit Muesli is a carefully crafted blend specifically designed for individuals with gluten intolerance. It combines a variety of high-quality ingredients to provide a nutrient-rich and flavorful start to the day. In a 375g package, it offers a perfect balance of fruit and flakes.
These features make the muesli suitable not only for a gluten-free lifestyle but also for anyone looking to maintain a healthy way of eating.
SOY FLAKES, corn flakes (corn flour, salt, emulsifier: sunflower lecithin), raisins 22% (raisins, sunflower oil), buckwheat flakes 19% (buckwheat flour, corn flour, sugar, glucose syrup, salt), date cubes 10% (dates, rice flour), apple pieces 2%, cranberries 1% (cranberries, concentrated pineapple juice, pineapple syrup, sunflower oil), amaranth flakes 0.5%, ALMONDS 0.5%. Allergens: SOY, ALMONDS. May contain traces of: MILK, WALNUTS, HAZELNUTS.
For preparation, the Fruit Muesli can be served with milk, yogurt, or a plant-based drink. A portion size of 50-75g is recommended to optimize nutrient intake.
Store at room temperature in a dry place to preserve freshness.


