Schär Cornflakes glutenfrei
250 g
3.4
(4 reviews)
Product information
3.20
CHF1
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19.03.2026
39 product.availability.itemsFromSwissStock
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Gluten-Free Cornflakes with High Vitamin B Content
gluten-free and suitable for celiac patients
high vitamin b content for additional support
versatile ideal for breakfast or snacks
light and crispy for a pleasant mouthfeel
easy to store and long shelf life
contains valuable minerals and nutrients
Gluten-Free Cornflakes with High Vitamin B Content
Product Details
The gluten-free cornflakes offer a tasty and nutritious breakfast option for individuals with gluten intolerance. They are ideal for a balanced diet and contain a variety of essential vitamins.
Features
- Gluten-free and suitable for celiac patients
- High vitamin B content for additional support
- Versatile, ideal for breakfast or snacks
- Light and crispy for a pleasant mouthfeel
- Easy to store and long shelf life
- Contains valuable minerals and nutrients
Thanks to their high vitamin B content, the cornflakes help in reducing fatigue. Their light and crispy texture makes them ideal for combining with milk or yogurt. They are also an excellent addition to a variety of recipes and snacks.
Ingredients
Corn, sugar, salt, emulsifier: sunflower lecithin, vitamins (niacin, pantothenic acid, vitamin B6, riboflavin, thiamine, folic acid, biotin, vitamin B12).
Usage
The cornflakes can be easily served in a bowl with milk or plant-based milk. A recommended portion size is about 30-50 g. They can also be used as a base for muesli or as on-the-go snacks.
Notes
Store at room temperature, dry. The cornflakes should be protected from moisture to maintain their crispiness.
Nutritional Values
| Nutritional Value | Amount | per | % | Accuracy |
|---|---|---|---|---|
| Energy | 1573 kJ | 100 g | Approximate value (~) | |
| Energy | 371 kcal | 100 g | Approximate value (~) | |
| Fat | 1 g | 100 g | Approximate value (~) | |
| Fat, of which saturates | 0.2 g | 100 g | Approximate value (~) | |
| Carbohydrates | 80 g | 100 g | Approximate value (~) | |
| Carbohydrates, of which sugars | 4.2 g | 100 g | Approximate value (~) | |
| Fiber | 5 g | 100 g | Approximate value (~) | |
| Protein | 8 g | 100 g | Approximate value (~) | |
| Salt | 1.8 g | 100 g | Approximate value (~) |
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