






The MORGA vegetable bouillon paste is a high-quality, gluten-free bouillon made from carefully selected organic ingredients. This paste provides a perfect base for soups, sauces, and other dishes, giving them an intense and natural flavor.
These features offer users an easy way to quickly and tastily enhance dishes without resorting to artificial additives.
Sea salt, unhydrogenated palm fat, yeast extract, maltodextrin, chicory extract, parsley, celery, carrots, leeks, parsnips, onions, turmeric. *79.7% of the agricultural ingredients come from organic farming.
To use the bouillon, simply add 20 g of paste to 1 liter of boiling water and stir well.
Store the paste in a cool, dry place to maintain freshness.
| Nutritional Value | Amount | per 100 g |
|---|---|---|
| Energy | 1330 kJ | 333 kcal |
| Fat | 27 g | |
| of which saturated fatty acids | 14 g | |
| Carbohydrates | 14 g | |
| of which sugars | 3 g | |
| Protein | 8 g | |
| Salt | 47 g |


