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These unique features provide gentle nutrition that is often more easily digestible for many infants compared to regular cow's milk. Notably, the A2 protein in goat's milk can offer better tolerance.
GOAT'S MILK LACTOSE GOAT'S MILK POWDER vegetable oils (sunflower oil rapeseed oil) calcium carbonate choline bitartrate oil from the microalgae Schizochytrium sp. oil from Mortierella Alpina sodium citrate potassium citrate L-Tyrosine calcium salts of orthophosphoric acid vitamin C L-Tryptophan L-Cystine ferrous sulfate zinc sulfate magnesium carbonate pantothenic acid niacin vitamin E copper sulfate vitamin A vitamin B6 manganese sulfate folic acid sodium selenite vitamin K1 vitamin B1 potassium iodide biotin vitamin D vitamin B12 (from organic farming).
The preparation is simple: boil water and let it cool to about 50 °C. Use a measuring spoon (4.4 g) for 90 ml of water. Shake well and let the milk cool to drinking temperature. The included meal table provides guidance for different age stages. It is important to prepare each bottle fresh and not to reuse leftovers.
The Holle Organic Infant Milk PRE is made from EU-certified organic goat's milk. The goats are raised according to the guidelines of organic farming, ensuring the highest quality.
Per 100 ml, the milk contains: Energy 277 kJ (66 kcal) Fat 3.3 g of which saturated fatty acids 1.4 g Carbohydrates 7.8 g Protein 1.3 g Calcium 70.6 mg Iodine 13.2 µg Iron 0.53 mg. These values may vary slightly.
The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of small children.


