Quit smoking for better results
\nSince smoking significantly raises homocysteine levels and increases the risk of cardiovascular disease, completely quitting smoking can lead to a marked improvement in your levels within a few months.
\nChoose foods rich in betaine and choline
\nThese include, for example, beetroot, eggs and wholegrain products. They support the conversion of homocysteine to methionine. If you eat these foods regularly, your body can effectively regulate homocysteine levels.
\nLimit your coffee intake
\nExcessive consumption of coffee or black tea can increase homocysteine levels. Therefore, limit your coffee intake to one to two cups per day.
\nActively reduce stress
\nStress promotes an increase in homocysteine levels and can encourage inflammation in the vessels. Regular relaxation exercises such as yoga, meditation or breathing techniques help to lower the level.
\nIncorporate moderate physical activity into your daily routine
\nJust 30 minutes of brisk walking or cycling five days a week support metabolic processes that help lower homocysteine levels.
\nPrefer folate-rich foods
\nThese include, for example, leafy green vegetables, legumes, lentils and chickpeas. They are rich in folic acid (vitamin B9), which is crucial for homocysteine metabolism.
\nAlso choose vitamin-rich foods
\nCitrus fruits, bananas, spinach, broccoli and wholegrain products provide the important vitamins B6, B12 and folic acid needed to break down homocysteine.
\nConsider targeted supplementation with a vitamin B complex
\nIf you find it difficult to get enough B vitamins from food, a supplement with B-complex preparations, agreed with your doctor, can be useful to support your homocysteine metabolism.
\nAvoid and reduce excess weight
\nA healthy body weight helps to regulate metabolism and can also have a positive effect on homocysteine levels.
\nDevelop healthy eating habits
\nPay attention to a balanced diet with plenty of fruit, vegetables, wholegrain products and healthy fats.


