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These properties allow the broth to be used in a variety of dishes without sacrificing flavor. It provides an enhanced taste with reduced salt intake, making it particularly suited for diets and health-conscious cooking methods.
Plant oils (palm oil*, sunflower oil*), maltodextrin* (from corn), unrefined cane sugar*, sea salt, vegetables (onions*, parsnips*, carrots*, leeks*), yeast extract*, spices (garlic*, turmeric*, pepper*, mace*), herbs (lovage*, parsley*), shiitake mushrooms*, caramelized sugar*. *From controlled organic farming.
For preparing clear soups and as a sauce base, stir 20g (1 tablespoon) into 1 liter of boiling water. The correct dosage ensures that the flavor is fully highlighted.
| Nutritional Value | Amount | per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 1900 kcal | 100 g | ||
| Fat | 26.5 g | 100 g | ||
| Carbohydrates | 47.2 g | 100 g | ||
| Protein | 4.8 g | 100 g | ||
| Salt | 12.7 g | 100 g |
The recommended daily dose must not be exceeded. Food supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of young children.


