Naturata Knäckebrot Vollkorn mit Dinkel
250 g
4
(2 reviews)
Product information
3.30
CHF1
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19.03.2026
12 product.availability.itemsFromSwissStock
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product.availability.freeShipping CHF 99
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Organic Whole Grain Crispbread with Spelt - 250g
Made from natural ingredients
Valuable due to high fiber content
Ideal for a yeast-free diet
Demeter certified for sustainable agriculture
Convenient packaging for easy access
Versatile as a snack or spread base
Organic Whole Grain Crispbread with Spelt - 250g
Product Details
The organic whole grain crispbread with spelt offers a healthy and tasty snacking alternative for conscious snackers. Made from high-quality rye whole grain flour and spelt whole grain flour, it embodies natural, organic ingredients and is ideal for everyday use.
Features
- Made from rye and spelt whole grain flour
- Yeast-free, ideal for a yeast-free diet
- High fiber content for better digestion
- Perfect for spreading or simply enjoying as is
- Delivered in a convenient packaging
- Demeter certified for sustainable agriculture
These features make the crispbread an excellent choice for anyone who values a healthy diet while appreciating the taste of natural foods.
Ingredients
RYE WHOLE GRAIN FLOUR**, SPELT WHOLE GRAIN FLOUR** (6%), SPELT FLAKES (5%), sea salt. **from biodynamic farming (Demeter). Allergens: GLUTEN. May contain traces of: SESAME.
Usage
The crispbread can be used as a snack or as a base for various spreads. Recommended portion: 2-3 pieces per day. Store in a dry place and do not keep with fresh bread.
Nutritional values
| Nutritional value | Amount | per | % | Measurement accuracy |
|---|---|---|---|---|
| Energy | 1458 kJ | 100 g | Approximate value (~) | |
| Energy | 345 kcal | 100 g | Approximate value (~) | |
| Fat | 2 g | 100 g | Approximate value (~) | |
| Fat, of which saturates | 0.4 g | 100 g | Approximate value (~) | |
| Carbohydrates | 66 g | 100 g | Approximate value (~) | |
| Carbohydrates, of which sugars | 2 g | 100 g | Approximate value (~) | |
| Fiber | 14.5 g | 100 g | Approximate value (~) | |
| Protein | 8.6 g | 100 g | Approximate value (~) | |
| Salt | 1.5 g | 100 g | Approximate value (~) |
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