Rapunzel Kokosblütenzucker
250 g
4.9
(7 reviews)
Product information
5.70
CHF1
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Natural Coconut Flower Sugar from Controlled Organic Farming
from controlled organic farming
fine caramel flavor for special sweetness
versatile in use
vegan and naturally sweet
does not spike blood sugar abruptly
traditionally handcrafted
Natural Coconut Flower Sugar from Controlled Organic Farming
Product Details
Rapunzel Coconut Flower Sugar is a high-quality product made from the sap of the coconut flower. This sugar is organically grown and provides a natural and healthy alternative to conventional sweeteners. With its fine caramel flavor, it is excellent for a variety of applications in the kitchen, especially in desserts, baked goods, hot beverages, and cocktails.
Features
- Organic: From controlled organic farming
- Caramel flavor: Adds a special sweetness to dishes and beverages
- Versatile: Ideal for desserts, baked goods, and more
- Vegan: Suitable for vegan diets
- Low-GI: Does not spike blood sugar abruptly
- Traditionally made: Handmade in Indonesia
These features make it an excellent choice for health-conscious consumers looking for a natural sweetness. The caramel flavor enhances many recipes and provides a pleasant taste note.
Ingredients
Coconut flower sugar.
Usage
Rapunzel Coconut Flower Sugar can be used in many recipes. It is particularly well-suited for desserts and baked goods. Use it as a direct substitute for white sugar. The recommended amount depends on personal taste and each recipe.
Composition
Coconut flower sugar.
Nutritional Values
| Nutritional Value | Amount | per 100 g |
|---|---|---|
| Energy | 1635 kJ | 385 kcal |
| Fat | 0.5 g | |
| Carbohydrates | 94 g | Of which sugars: 89 g |
| Fiber | 0.6 g | |
| Protein | 1.2 g | |
| Salt | 0.5 g | |
| Potassium | 820 mg |
Legal Notes
The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of small children.
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reviews
4.3stars | 3907reviewsCount
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