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The properties of the gum are based on the ability of xylitol to form complexes of calcium and salivary proteins in the oral cavity. This leads to effective remineralisation of the tooth structure. Regular intake of xylitol ensures that new plaque does not form, thus effectively preventing the occurrence of cavities.
SWEETENER: XYLITOL, CHEWING BASE, FLAVOR, ACIDITY REGULATOR: MALIC ACID, THICKENING AGENT: GUM ARABIC, HUMECTANT: GLYCERIN, COLORING AGENT: TITANIUM DIOXIDE, EMULSIFIER: SOY LECITHIN, COATING: CARNAUBA WAX.
The gum can be chewed at any time after meals to promote dental health. It is recommended to consume one to two pieces per day.
Sugar-free, gluten-free, non-GMO, lactose-free, vegan, aspartame-free.
May have a laxative effect in case of excessive consumption.


