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The combination of spicy and lemony flavors makes this ginger tea appealing to connoisseurs. Regardless of the season, it can be served hot or chilled, making it a year-round favorite.
Zingiber officinale
To prepare the tea, use 1 teaspoon per cup (approx. 200 ml), pour boiling water over it and let it steep for 5-10 minutes. This allows the flavors to unfold optimally.
Store protected from heat and in a dry place. Origin: Nigeria.


