









The MORGA Organic Spelt Grains are a high-quality food sourced from biodynamic agriculture. These spelt grains are noted for their excellent digestibility and are an aromatic ingredient for numerous dishes. They are ideal for preparing bread, rolls, and other baked goods.
The spelt grains offer a variety of advantages:
These features make spelt grains a valuable addition to any healthy diet.
SPELL GRAINS*. *from biodynamic agriculture. Allergens: GLUTEN.
The spelt grains can be used in various forms. For optimal usage, the grains should be washed before preparation and, if necessary, soaked. Recommended portion: 50-100 g per person.
| Nutritional Value | Amount | Per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 1460 kJ | 100 g | Approximate Value (~) | |
| Energy | 347 kcal | 100 g | Approximate Value (~) | |
| Fat | 1.7 g | 100 g | Approximate Value (~) | |
| Fat, of which saturated fatty acids | 0.2 g | 100 g | Approximate Value (~) | |
| Carbohydrates | 60 g | 100 g | Approximate Value (~) | |
| Carbohydrates, of which sugars | 1.7 g | 100 g | Approximate Value (~) | |
| Protein | 17 g | 100 g | Approximate Value (~) | |
| Salt | 0 g | 100 g | Approximate Value (~) |
The recommended daily dosage should not be exceeded.
Food supplements do not replace a varied and balanced diet as well as a healthy lifestyle.
Keep out of the reach of small children.


