Bunaroba Kakao Pulver fettarm

Product Details

Bunaroba low-fat cacao powder is a premium organic product from Peru, produced in raw quality. It is made from carefully sun-dried Criollo cocoa beans from Peru, sustainably processed. This high-quality cocoa powder is versatile and offers a multitude of valuable nutrients.

Features

• 100% organic ingredients
• Raw food quality
• Versatile use in the kitchen
• Rich in minerals and vitamins
• Gluten-free and vegan
• Sustainable and fair trade

The special characteristics of this cocoa powder ensure that it not only persuades with its taste but also provides nutritional benefits. Thanks to gentle processing, valuable ingredients have been preserved that are essential for a balanced diet.

Ingredients

100% raw cacao powder from Peru

Usage

The powder can be used in many classic recipes, such as tiramisu, chocolate cake, or hot and cold chocolate drinks. Also ideal for smoothies and shakes. The recommended daily dose is 15 g (1 tablespoon).

Composition

The composition consists exclusively of pure cacao powder, highlighting the high quality and purity of the product.

Nutritional Values

The cacao powder has the following nutritional values per 100 g:
Energy: 1504 kJ / 360 kcal
Fat: 11.4 g (of which saturated fatty acids: 6.9 g)
Carbohydrates: 26 g (of which sugars: 0.6 g)
Dietary fiber: 27 g
Protein: 24.9 g
Salt: 0 g
Potassium: 2005 mg
Magnesium: 546 mg
Iron: 16.2 mg
Copper: 3.3 mg

Mandatory Notices

The recommended daily dose should not be exceeded. Nutritional supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of small children.