SONNENTOR Hildegard Galgant gemahlen BIO

Product Details

The Sonnentor Hildegard Ground Galangal BIO is a high-quality spice made from the root of galangal. It is characterized by its ginger-like, lemon scent which is milder than that of ginger. This spice is commonly used in Thai cuisine and is ideal for curries, stews, and many other dishes.

Features

• Ginger-like and lemony aroma
• Versatile for various dishes
• Recommended by Hildegard of Bingen
• Milder than conventional ginger
• Ideal as a substitute for pepper
• Perfect for savory and sweet dishes

With its balanced spiciness and slightly bitter note, galangal is an excellent spice for anyone looking to add a special touch to their dishes. Its aroma resembles sweet mustard and ginger, complementing many culinary harmonies perfectly.

Ingredients

100% ground galangal, BIO quality.

Application

Ground galangal is very easy to use. It can be added to a variety of dishes: simply add a pinch of galangal to curries, stews, poultry dishes, or fish dishes. As a rule of thumb, a quantity of 1-2 teaspoons per dish can be used, depending on the desired intensity. Store away from heat and in a dry place for optimal freshness.

Legal Notice

The recommended daily dosage should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of small children.