






Dr. Jacob's Blood Pressure Salt offers a healthy choice as a salt substitute, reducing sodium content while providing valuable minerals. It contains 50% less sodium than regular table salt and is perfect for cooking and seasoning. Ideal for those mindful of a low-sodium diet. Made from high-quality raw materials, it is gluten-free and vegan.
This product is especially suitable for individuals looking to reduce sodium intake without sacrificing flavor. The potassium mineral it contains can contribute to a healthy diet.
Sodium citrate, potassium chloride, crystal salt (20%), magnesium carbonate.
The Blood Pressure Salt can be used like regular table salt. The recommended amount is 2 servings (2 x 2 g) per use.
The recommended daily dose must not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle.
Keep out of reach of small children.


