









The cashew butter from Rapunzel is made from 100% organic cashew nuts and contains no artificial additives. This high-quality preparation is rich in important nutrients such as magnesium as well as vitamins E and B1, offering numerous ways to use it in the kitchen.
These features make the cashew butter a healthy choice for a balanced diet, finding application in a variety of recipes.
Cashew nuts* (Legend: * Organic, ** Knospe, *** Demeter)
The cashew butter can be simply used as a breakfast spread. It is also excellent as an ingredient in smoothies, dips, sauces, or Asian dishes. A portion is approximately 30 g.
The nutritional values per 100 g are as follows:
Energy: 2501 kJ / 598 kcal
Fat: 43 g, of which saturated fat: 8.6 g
Carbohydrates: 31.1 g, of which sugars: 5.3 g
Protein: 21 g
Salt: 3.5 g
The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of small children.


