Schär Chocolate O's glutenfrei

Product Details

The gluten-free chocolate cookies with cream filling combine a crispy exterior with a delicate and creamy filling. Specially formulated for people with gluten intolerance, these cookies provide a tasty alternative to traditional cookies. They are ideal for satisfying a small hunger or as a sweet reward after a meal.

Features

• Crispy outside and soft inside
• Gluten-free recipe
• Without hydrogenated fats
• Versatile as a snack or dessert
• Dietary food for gluten-free nutrition
• With a filling of high-quality milk cream

The careful selection of gluten-free and wheat-free raw materials ensures that these cookies are both tasty and suitable for people with gluten intolerance. The combination of textures provides a flavor experience that makes no compromises.

Ingredients

MILK CREAM 35% [vegetable fats (coconut, palm), WHOLE MILK POWDER 6.5%, dextrose, sugar, lactose (MILK), emulsifier: SOY LECITHIN; natural flavor], corn starch, sugar, palm fat, corn flour, cocoa powder 5%, SOY FLOUR, potato starch, WHOLE MILK POWDER, salt, raising agents: ammonium bicarbonate, sodium bicarbonate.

Usage

Ideal as a snack on the go or as a sweet highlight with coffee or tea. For best freshness, store in a dry place at room temperature.

Mandatory Notices

The recommended daily dose should not be exceeded.
Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of reach of young children.