






Morga organic cold-pressed olive oil is an extra virgin olive oil obtained from carefully selected organically grown olives in Spain through first cold pressing. It offers excellent quality and flavor, ideal for a variety of culinary applications.
The above features make this olive oil an excellent choice for health-conscious consumers who value high-quality ingredients.
Olive oil (Spain) 100%*. *from organic farming.
This olive oil is excellent for salads and raw vegetables and can also be used for steaming. Frying is not recommended, as it would impair the flavor properties. Due to its high flavor intensity, the oil should be used sparingly.
Protect from sun exposure and store in a cool place to preserve the quality of the olive oil.
| Nutritional Value | Amount | per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 3367 kJ | 100 ml | - | Approximate value (~) |
| Energy | 819 kcal | 100 ml | - | Approximate value (~) |
| Fat | 91 g | 100 ml | - | Approximate value (~) |
| Fat, of which saturated fatty acids | 11 g | 100 ml | - | Approximate value (~) |
| Carbohydrates | 0 g | 100 ml | - | Approximate value (~) |
| Carbohydrates, of which sugars | 0 g | 100 ml | - | Approximate value (~) |
| Protein | 0 g | 100 ml | - | Approximate value (~) |
| Salt | 0 g | 100 ml | - | Approximate value (~) |


