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The main features of this oil include gentle processing, ensuring that valuable nutrients are preserved. The high Omega-3 content contributes to a healthy diet. The oil is ideal for cold dishes, while the intense flavor should be used sparingly to enhance the deliciousness of dishes.
WALNUT OIL 100%*. *from organic farming. Allergens: WALNUTS.
The walnut oil is excellent for refining salads, as a dip, or for preparing raw dishes. It should not be used for frying, as this could alter the taste. Store protected from sunlight and in a cool place.
The nutritional value per 100 ml of walnut oil is as follows:
Energy: 3400 kJ / 828 kcal
Fat: 92 g, of which saturated fatty acids: 9 g
Carbohydrates: 0 g, of which sugars: 0 g
Protein: 0 g
Salt: 0 g


